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Breakfast Menu for week of Jan. 5-9
Monday
 Tuesday
 Wednesday
 Thursday
 Friday
Cereal
Toast
Fruit/Milk
Honey Bun
Fruit/Milk
Scrambled Eggs
Grits/Toast
Fruit/Milk
Pancake Sausage/Stick
Fruit/Milk
Sausage/Biscuit
Fruit/Milk
Lunch Menu for the week of Jan. 5-9
Monday
 Tuesday
Wednesday
Thursday
Friday

Corndog
Baked Potato Wedge
Baked Beans
Apple Wedge
Milk

Hamburger/Bun
Oven Fries
Green Peas
Apple Wedge
Milk

Chicken Pot Pie
Steamed Rice
Baby Carrots Orange Wedge
Milk

Baked Ham
Fried Okra
Cornbread
Grapes
Milk

Stuffed Crust Cheese Pizza
Tossed Salad
Steamed Corn
Applesauce
Milk
In accordance with Federal law and U.S. Department of Agriculture policy,
this institution is prohibited from discriminating on the basis of
race, color, national origin, sex, age, or disability.